Cauliflower 'Steaks'

I found this recipe on Pinterest , and thought I can Indianize it a bit.

Ingredients

1 small head of cauliflower cut into sections , not florets
1 tbsp rice flour
2 tsp rasam power
1/4 spoon Garlic paste
Oil for coating

Prep:
Choose a cauliflower which has its florets closely binded , the closeness of the florets indicates the tenderness
Green cauliflower tastes even better
I cut the cauliflower slowly with a sharp knife  vertically into 1 inch thick sections
Pre heat the oven to 350 F

Place them on a parchment paper and put all the seasoning and mix well with hand until it's fully spread out and all parts of the cauliflower are coated

Place the parchment paper on to a baking tray and roast ( if you have a pizza setting or convection roast setting use that) for 10 min

Take out and flip on to the other side and let it stay another 10 min

Serve with rice, couscous ..  or eat as is :)